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Attributs de qualité d’un yaourt aux fleurs comestibles
Nait Mansour, Adila
;
Merzouk, H.( Encadreur )
(
Université de Béjaia
,
2022-09-13
)
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Author
Achat, S. (Encadreur) (3)
Brahmi, F.(Encadreur) (2)
Guendouze, Naima ( Encadreur ) (2)
Hamma, Souhila (2)
Hamri, S. (Encadreur) (2)
Ouchemoukh, Nadia (Encadreur) (2)
Abbaci, Nadjet (1)
Abed, Aldja (1)
Achat, Sabiha ( Encadreur ) (1)
Achat, Sabiha (Encadreur) (1)
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Subject
Yaourt (41)
Activité antioxydante (11)
Analyses microbiologiques (8)
Analyses physico-chimiques (7)
Analyses sensorielles (7)
Analyses physicochimiques (6)
Polyphénols (5)
Analyse sensorielle (4)
Antioxydants (4)
Séchage (4)
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Date Issued
2020 - 2023 (15)
2012 - 2019 (26)